Submitted By Heather G.
1 cup warm water
1 tsp sugar
1 tbsp yeast
Let stand for 10 minutes.
1 tsp salt
1/2 cup oil
2 1/2 - 3 cups flour
Add to yeast mixture.
Roll out dough onto pan. Add toppings. Bake at 400 F for 15 - 20 minutes until cheese turns brown and toppings are cooked.
Monday, October 26, 2009
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